FOOD & RESTAURANT INDUSTRY GET MAJOR GST RATE CUT
There was lot of murmuring going on in general
public about the heavy levy of GST on eating out. There is lot of buzz that
such levy has not only make a big hole in the pocket of common man as eating
out is nowadays very common because of various reasons. Such heavy rate has
also motivated some scrupulous element to evade tax, some of the postings at
social media has suggested that the amount has been charged on account but has
never been deposited with Government.
In the wake of all this the Government has taken
bold steps and has completely changed the GST levy on food and restaurant
services. As per the Central Government notification
No. 46/2017-Central Tax (Rate) dated November 14, 2017 has made some sweeping changes in GST rates of restaurant and
other services:
S. No.
|
Description of
Services
|
Rate
|
Remark
|
Supply, by way
of or as part of any service or in any other manner whatsoever, of goods,
being food or any other article for human consumption or drink,
where such
supply or service is for cash, deferred payment or other valuable
consideration:
|
|
||
(i)
|
provided by a standalone
restaurant, eating joint including mess, canteen:
(a) neither having
the facility of air-conditioning or central air-heating in any part of the
establishment, at any time during the year
(b)
nor having license or permit or by whatever name called to serve
alcoholic liquor for human consumption.
|
5% GST
(i.e. 2.5% CGST and SGST/UTGST
each)
|
without
Input Tax Credit ('ITC')
|
(ii)
|
provided by a standalone
restaurant, eating joint including mess, canteen, having license or permit or by whatever name called to serve
alcoholic liquor for human consumption
|
5% GST
(i.e. 2.5% CGST and SGST/UTGST
each)
|
without
Input Tax Credit ('ITC')
|
(iii)
|
provided by a standalone
restaurant, eating joint including mess, canteen, having the facility of air-conditioning or central air-heating in any
part of the establishment, at any time during the year.
|
5% GST
(i.e. 2.5% CGST and SGST/UTGST
each)
|
without
Input Tax Credit ('ITC')
|
Comments: So, with the said notification,
in case of standalone restaurant, eating joint including mess, canteen
irrespective of the fact whether they are having the facility of
air-conditioning or central air-heating and/or having license or permit or by
whatever name called to serve alcoholic liquor for human consumption the GST
rate would be 5%
(i.e. 2.5% CGST and SGST/UTGST each) however the credit in respect of input
goods and services would not be available. The fate of takeaway food from
these type of food joints would also be same.
|
|||
Supply, by way
of or as part of any service or in any other manner whatsoever, of goods,
being food or any other article for human consumption or drink,
where such
supply or service is for cash, deferred payment or other valuable
consideration whether for
consumption on or away from the premises
where such
food or any other article for human consumption or drink is supplied or
provided by:
|
|
||
(i)
|
a restaurant,
eating joint including mess, canteen, those located in the premises of
hotels, inns, guest houses, clubs, campsites or other commercial places meant
for residential or lodging purposes having
declared tariff of any unit of accommodation of less than seven thousand five
hundred rupees per unit per day or equivalent.
|
5% GST
(i.e. 2.5% CGST and SGST/UTGST
each)
|
without
Input Tax Credit ('ITC')
|
(ii)
|
a restaurant,
eating joint including mess, canteen, those located in the premises of
hotels, inns, guest houses, clubs, campsites or other commercial places meant
for residential or lodging purposes having
declared tariff of any unit of accommodation of more than seven thousand five
hundred rupees per unit per day or equivalent.
|
18% GST
(i.e. 9% CGST and SGST/UTGST each)
|
Input Tax Credit ('ITC') Available
|
Comments: So, with the said notification,
one more classification has been added in respect of restaurant,
eating joint including mess, canteen that are forming part of any of hotels,
inns, guest houses, clubs, campsites or other commercial places. Here, two
separate GST rates are prescribed for such type of food joints based on the
per day tariffs charged by the business premise where these are located.
|
|||
Supply, by way
of or as part of any service or in any other manner whatsoever:
|
|
|
|
(i)
|
in outdoor catering wherein goods, being food or any other article for
human consumption or any drink
(whether or not alcoholic liquor for human consumption), as a part of such
outdoor catering and such supply or service is for cash, deferred payment or
other valuable consideration.
|
18% GST
(i.e. 9% CGST and SGST/UTGST each)
|
Input Tax Credit ('ITC')
Available
|
(ii)
|
in a premise (including hotel, convention center, club, pandal,
shamiana or any other place, specially arranged for organizing a function)
together with renting of such premises.
|
18% GST
(i.e. 9% CGST and SGST/UTGST each)
|
Input Tax Credit ('ITC')
Available
|
Food and
beverage services not covered above
|
28% GST
(i.e. 14% CGST and SGST/UTGST each)
|
ITC available
|
|
Comments: However, the said notification has
not made any changes in the rate in respect of outdoor catering services and
services provided by convention center, club, pandal, shamiana pandal or any other place,
specially arranged for organizing a function, together with renting of such
premises.
|
However, no
changes have been made by recent notification in respect to accommodation
service provided by hotels, Inn, Guest House etc. accordingly the rate
prescribed by Central Government vide
notification
No. 11/2017-Central Tax (Rate) dated June 28, 2017 in respect of accommodation services can be summarized here under :
S. No.
|
Description of
Services
|
Rate
|
Remark
|
Accommodation
in hotels, inns, guest houses, clubs, campsites or other commercial places
meant for residential or lodging purposes
|
|
||
|
having
declared tariff of a unit of accommodation of
less than one thousand rupees per unit per day or equivalent.
|
Exempt
|
|
having
declared tariff of a unit of accommodation of
one thousand rupees and above but less than two thousand five hundred
rupees per unit per
day or equivalent.
|
12% GST
(i.e. 6% CGST and SGST/UTGST each)
|
ITC available
|
|
having
declared tariff of a unit of accommodation of two thousand five hundred rupees and above but less than seven
thousand five hundred rupees per unit per day or equivalent.
|
18% GST
(i.e. 9% CGST and SGST/UTGST each)
|
ITC available
|
|
Accommodation
in hotels including five-star hotels, inns, guest houses, clubs, campsites or
other commercial places meant for residential or lodging purposes having
declared tariff of a unit of accommodation of seven thousand and five hundred rupees and above per unit per day
or equivalent.
|
28% GST
(i.e. 14% CGST and SGST/UTGST each)
|
ITC available
|
|
Explanation. -
“declared tariff” includes charges for all amenities provided in the unit of
accommodation (given on rent for stay) like furniture, air conditioner,
refrigerators or any other amenities, but without excluding any discount
offered on the published charges for such unit.
|
|||
Accommodation
Service not covered above
|
28% GST
(i.e. 14% CGST and SGST/UTGST each)
|
ITC available
|
The recent notification has brought major
variation in the rate earlier prescribed in respect of food joints &
restaurants. The notification has brought much needed relief asked for by the
consumers. Now it is the responsibility of restaurant owners to pass on the
benefits of rate cut to the customers. Though it is imperative that the
restaurateurs has to adjust their menu prices to accommodate the increase of
cost that would happen due to non-availability of ITC on inputs but it is now
on their part to pass on the appropriate benefit of the rate cut to the
customer. Otherwise, the Government is doing its own exercise to tighten the
noose on those
who are indulging themselves in rate
manipulation malpractices.
It is relevant to mention here that as per the
provision of section 10 of CGST act any owner of restaurant or any food joint
etc whose aggregate turnover in the preceding financial year did not exceed 150
lakh rupees, may opt for composition scheme and require to pay GST @ 5% ((i.e.
2.5% CGST and SGST/UTGST each) subject to such conditions and restrictions as
may be prescribed. The details terms in respect of composition levy are
separately provided in the act.
It is
difficult for any business organization including restaurant to carry out their
affairs without properly maintaining their accounts, hence to automatize of
accounting process with the selection of small business billing software is the
need of hour. Moreover, the restaurant should also look for such cloud based accounting software that are having good integrated billing features so that
along with billing the task of accounting could also be performed.
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